Oysters Rockefeller (Half Dozen) ($15)
Garlic Spinach Pernod Butter, Crisp Bacon Broiled Parmesan Crumb, Lemon Ailoi.

Jumbo Shrimp Cocktail ($13)  
Traditional-Classic Tomato-Horseradish Sauce, Fresh Lemon.

Seared Tuna Sashimi ($14)
Coriander & Black Pepper Seared Ahi Tuna, Wakame Cucumber Salad, Grapefruit-Lime Ponzu, Fried Wonton Crisps.

White Cheddar & Chive Tater Tots ($8) 
IPA Horseradish Mustard Sauce.

Fried Brie ($10) 
Panko Crusted Fried Brie Cheese, Balsamic Baby Arugula, Sour Cherry Jam, Local Honey Drizzle, Salt Roasted Cashews, Crusty Bread.

Dynamite Roll ($11)
Tempura Fried, Spicy Yellow-fin Tuna Maki Roll, Wasabi, Pickled Ginger, Soy Dipping Sauce.

Smokey Bacon & Clam Chowder ($6 Cup / $8 Bowl)
Apple Wood Smoked Bacon, New England Littleneck Clams.

Baked Onion Soup Au Gratin ($7)
Classic Bald Hill Recipe, Gruyère Parmesan Crouton.

Blue cheese Grantiné ($8)

Pan-Seared George’s Bank Scallops ($27)
Creamy Leek Risotto, Lemon Butter Pan Sauce.

Seared Faroe Island Salmon ($26)
Pan-Seared Faroe Island Salmon, Creamy Turnip Puree, Crispy Pan-Roasted Pork Belly Brussels Sprouts.

Ricotta Gnocchi ($20)
House-Made Ricotta Gnocchi, Tomato Vodka Cream Sauce, Caramelized Onions, Roasted Tomatoes, Baby Spinach, Toasted Garlic Bread. Add Two Jumbo Grilled Shrimp or Grilled Chicken…26

Guinness Beef Short Ribs ($30)
Tender Boneless Guinness Beer Braised Beef Short Ribs, Buttery Mashed Potatoes, Pan Roasted Cipollini Onions, Garlic Sauteéd Broccolini.

Grilled Rosemary Lamb Lollipops ($33)
Rosemary Marinated New Zealand Lamb Rib Chips, Honey-Balsamic Baby Arugula Salad with Roasted Tomatoes and Goat Cheese Crumbles, Garlic Roasted Yukon Gold Potatoes.

Grilled Filet Mignon ($34)
Grilled 8oz Beef Tenderloin Filet, House Demi Glace Reduction, Crispy Fried Onions, Garlic Buttered Broccolini, Buttery Mashed Potatoes.

Mr. Bowen’s Breakfast
Three Eggs Your Way, Roasted  Brunch Potatoes, Crisp Bacon, Ham or Sausage, French Bread Toast.

Caprese Omelet
Three Egg Omelet Filled with Vine-Ripe Tomatoes, Fresh Mozzarella Cheese and Garden Basil Roasted Brunch Potatoes, Crisp Bacon.

Blueberry Mascarpone French Toast
Delicate Pan-Seared Vanilla Cinnamon Custard French Bread, Sweet Mascarpone Cheese, Wild Maine Blueberry Maple Sauce, Grilled Ham or Sausage.

House Crafted Benedict’s – Two Perfectly Poached Eggs with Roasted Brunch Potatoes

Classic Benedict
Toasted English Muffin, Canadian Bacon, Zesty Hollandaise Sauce.

Florentine
Toasted French Bread, Pan-Wilted Spinach, Roasted Tomatoes, While Cheddar Sauce.

Chef’s Special
Weekly Changing House Creation.

Smoked Salmon & Avocado
Toasted English Muffin, Baby Arugula, Zesty Hollandaise Sauce.

Grilled Chicken Panzanella
Tender Honey-Balsamic Glazed Grilled Chicken Breast, Vine-Ripe Tomatoes, Lightly Toasted Italian Bread Croutons, Fresh Mozzarella, Sweet Basil, Shaved Red Onion, Kalmata Olives, Red Wine Vinaigrette.

Beef Short Rib Tacos
Tender Braised Short Ribs, Grilled Flour Tortillas, Grilled Corn & Tomato Salsa, Goat Cheese Crumbles

Grilled Shrimp and Prosciutto Mac & Cheese
Grilled Garlic Buttered Shrimp, Prosciutto di Parma, Creamy White Cheddar Orecchiette Pasta.

All Brunch Entrees are Served with a Freshly Baked Scone of the Day, and a Fresh Fruit, Yogurt, and Granola Parfait Starter

Coffee or Tea

Adults: $20.00

Children: $10.00 10 years or younger